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Japanese Country Cookbook Russ Rudzinski

Japanese Country Cookbook

Russ Rudzinski

Published
ISBN :
Paperback
198 pages
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 About the Book 

From the back cover - Prepared by the owners of San Franciscos world-famous Mingei-Ya Country Style Restaurant. The Japanese Country Cookbook offers a complete guide to the home-style foods of Japan, from sukiyaki to tempura and beyond. You willMoreFrom the back cover - Prepared by the owners of San Franciscos world-famous Mingei-Ya Country Style Restaurant. The Japanese Country Cookbook offers a complete guide to the home-style foods of Japan, from sukiyaki to tempura and beyond. You will find scores of recipes simple, delicious and amazingly easy, with full instructions on preparation in you kitchen! Professional hints and specialties from the Minegei-Ya kitchen along with a full glossary of terms and ingredient list substitutions make The Japanese Country Cookbook unique!